UPDATED: 13 Top D.C. Restaurants Featuring Georgian Wine This Fall
Leading D.C. Sommeliers and Chef’s are Urging Washingtonians to Discover Georgia: the Birthplace of Wine and the Next Big Wine Region
Georgia, the country not the state, boasts the oldest winemaking tradition in the world dating back 8,000 years, 525 unique varietals and downright delicious wines. The Wall Street Journal’s just asked “Is the Country of Georgia the Next Great Wine Destination?” Thanks to somms and chefs who are emphatically answering yes, D.C. is ahead of the curve and Georgian wines are finding new audiences on wine lists at some of the areas trendiest restaurants. Since we published this article in Spring a few things have changed such as our beloved Domku closing and new friends such as Hazel opening in Shaw as well as LA Bar a Vin Chez Billy Sud in Georgetown. Many restaurants have upped their game adding more wine so: Here is our UPDATED list of the top 13 restaurants where you can discover an amazing bottle of Saperavi, Rkatsiteli or Mtsvane.
Georgian House of Greater Washington (Georgian Wine House) is the premier Georgian wine importer in the US with operations based in Maryland. Since 2006 Georgian Wine house has been searching Georgia for exceptional wines and building partnerships with quality winemakers and brands.
Our Mission is to tell the untold story of Georgian wines to the US. Georgia has been making wine for over 8,000 years, yet most Americans are not aware that it is even a country let alone a wine producing country. Our mission is to share the beauty and delicious taste of Georgian wines with the US and to help people experience something more than what they have already tasted.
You can browse our wine portfolio and find where to buy Georgian wine. To all those who Drink Different, we salute you!