Dato’s Wine is the name of David and Tariel Kobidzes’ Family Cellars. The family vineyards are located in Guria, in the village of Erketi, Chokhatauri municipality. The local climate, the fertile soil, the grape varieties, and the ancient tradition of winemaking allow the production of natural wines made from unique local grape varieties. They have a rare vineyard with 40-year old Aladasturi vines.

Kobidze’s Family Cellar is a member of the Natural Wine Association.

Dato Kobidze makes fascinating and expressive natural wines from his family vineyard in Ereketi in the western region of Guria, bordering the Black Sea. His wines are precious: often made from rare grapes and produced in small quantities, celebrating indigenous Gurian varietals that nearly disappeared during the Soviet era. His wines are made traditionally in qvevri.
Dato's Wine (Kobidzeebis Family Cellar) is located in the Guria region in western Georgia, where the humidity from the nearby Black Sea meets the mountainous air from the Caucasus to create a fertile winemaking climate. The winery rests in the mountains just south of the Supsa River, which flows into the Black Sea.