About Wine
This is a wine is that it will suit your mood, whatever it might be. If you are in the mood for a wine light and airy, you'll find it here. If you want to taste fuller body features, you'll find it here as well. A broad and lively expression of the best of the Kakhetian tradition. Grapes come from Kvareli, one of the most fertile and rich wine-growing regions of Georgia. The vineyard is more than 50 years old and it endures harsh summer heat and cool evening breeze brought from surrounding Kvareli Mountains. Hand-harvested, Anthos Rkatsiteli fermented in Kvevri with skin contact for up to 5 months.
Wine Making & Technical Details
Grapes: Rkatsiteli
Fermentation: Qvevri
Maceration: Up to 5 months
Yeast: Wild/Airborne
Sulfites: Low addition after wine was removed from qvevri
Filtration: Natural filtration. The sterilisation filter was used in the bottling process.
Tasting Notes
Dried flowers and dried apple. Herbaceous
Points of Distinction
•Naturally low in sulfites
•Qvevri wine
•Kakhetian Wine