Shalauri Wine cellars is a small artisanal wine producer that is passionate about traditional natural Georgian Wine produced in qvevri. Shalauri saw their first vintage completed in 2013 with a portfolio including Rkatsiteli, Mtsvane and Saperavi all exclusively produced in qvevris in their beautiful cellar. Their mission is to bottle age qvevri amber and red wines from Kakheti. Kakhetian wines are all about structure and tannin, two components that lead to great aging potential and Shalauri believes that their wines deserve time to mature and come into balance. For this reason whites are released a minimum of 18 months after bottling and reds 24 months. If you love qvevri wine you must try Shalauri Wine Cellars.

Shalauri Cellars is located in Georgia’s eastern Kakheti region famous for its wine production and its fertile climate for cultivating local grape varietals. The winery sits in the rich Alazani River Valley with the Caucasus Mountains to the north and the nation’s capital Tbilisi to the southeast.