Saperavi 2014
Georgia Kakheti
90 POINTS Wine & Spirits Magazine 2013
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About Wine
Orgo Saperavi 2014 is the latest vintage from this small artisan winery in Kakheti producing natural and unfiltered wines fermented and aged in Qvevri (large clay jars buried underground.) Orgo sources all grapes from older vines (in 2014 approx 50 Years) with low 1.5 kg yield per vine tree. The 2014 Orgo Saperavi (sah-pear-ah-vee) is a food driven red that despite it's young age is drinking fantastically. The 2014 Saperavi in general is softer compared to the raw power exhibited in the 2013 vintage. This is Saperavi in one of its best incarnations. Approx. 5,000 bottles produced.
Wine Making & Technical Details
Grapes: 100% Saperavi
Fermentation: Qvevri
Aging: Qvevri and stabilization in stainless steel
Yeast: Wild/Airborne
Sulfites: Low
Unfiltered Natural Wine
Tasting Notes
A food driven red with notes of sour cherry, pomegranate, black currant, chocolate and spice with good viscosity, body and warm integrated tannin.
Food Pairing
• Grilled Lamb
Points of Distinction
• Sourced from Old Vines
• Elegant and Earthy
• Natural Qvevri Wine
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